Bottega Prosecco DOC Accademia Rainbow Set (750 ml) (Set of 6)
Country
Italy
bottle size
750 ml
Wine Type
Sparkling Wine
Wine Region
Veneto
Grape Variety
Prosecco
vintage
N/V
Alcohol
11%
characteristics
Body
Light
Light
Light
Acidity
High
High
High
Tannin
Low
Low
Low
N/V
Product Description
U.S. wine & spirits importer Palm Bay International and Bottega SpA, Italian producer of fine wines and spirits, introduced the Accademia Prosecco Rainbow Collection. Inspired by the innovation and craftmanship of Venice, Accademia’s vibrant rainbow color packaging celebrates the art of Venetian glass-making and the city’s festive carnival atmosphere, the companies says. The design is a symbol of pride, diversity, hope and solidarity, they add. Each bottle of the collection contains Accademia’s Prosecco DOC, which is made from 100 percent Glera grapes via the Charmat method, and is produced in Bottega’s sparkling wine facility in Bibano, Treviso, Italy.
Profile
Grape Blended
100% Glera
Palate
Lively, light and pleasantly fresh, it presents a balance between acid and sugar component which gives elegance and refinement.
Colour
Brilliant, straw yellow, fine and persistent perlage.
Aroma
Elegantly fruity with notes that recall, in particular, green apple, white peach and citrus; closes with a delicate floral of acacia and wisteria flowers.
Palate
Lively, light and pleasantly fresh, it presents a balance between acid and sugar component which gives elegance and refinement.
Wine Pairing
:Fish
:Seafood
:Vegetarian
Product details
Tasting Note:
Color and Appearance
Brilliant, straw yellow, fine and persistent perlage.
Nose
Elegantly fruity with notes that recall, in particular, green apple, white peach and citrus; closes with a delicate floral of acacia and wisteria flowers.
Taste
Lively, light and pleasantly fresh, it presents a balance between acid and sugar component which gives elegance and refinement.
Pairings
Excellent as an aperitif and for the preparation of cocktails, it goes perfectly with fish appetizers and seafood risottos but, being a wine for the whole meal, even with cooking based on spontaneous herbs, meat dishes, pizza, vegetables (especially asparagus and Treviso radicchio), cold cuts and cheeses.
Brand
