Castello di Bossi Corbaia IGT
Country
Italy
bottle size
750 ml
Wine Type
Red Wine
Wine Region
Tuscany
Grape Variety
Sangiovese
vintage
2019 [**VINTAGE MAY CHANGE]
Alcohol
14.50%
characteristics
Body
Full
Full
Full
Acidity
High
High
High
Tannin
High
High
High
2019 [**VINTAGE MAY CHANGE]
Product Description
Intense ruby-red in color with garnet highlights, Corbaia offers jammy aromas of black currants, cherries, and cassis backed by hints of tobacco, mocha, and vanilla. On the palate, this wine is full-bodied yet supple and layered with a rich texture and well-integrated tannins.
Profile
Grape Blended
70% Sangiovese and 30% Cabernet Sauvignon
Palate
On the palate, this wine is full-bodied yet supple and layered with a rich texture and well-integrated tannins.
Colour
Intense ruby-red
Aroma
Corbaia offers jammy aromas of black currants, cherries, and cassis backed by hints of tobacco, mocha, and vanilla.
Palate
On the palate, this wine is full-bodied yet supple and layered with a rich texture and well-integrated tannins.
Wine Pairing
:Beef
:Lamb
:Cured Meat
:Soft Cheese
:Pasta
Product details
Named for the vineyard of Cabernet Sauvignon planted in Bossi some 42 years ago, this Super-Tuscan is a blend of Sangiovese and Cabernet Sauvignon. Corbaia is stainless steel-fermented and matured in Allier oak barriques, which results in a wine of superb finesse and elegance.
Tasting Notes
Intense ruby-red in color with garnet highlights, Corbaia offers jammy aromas of black currants, cherries, and cassis backed by hints of tobacco, mocha, and vanilla. On the palate, this wine is full-bodied yet supple and layered with a rich texture and well-integrated tannins.
Food Pairing
Pair this with grilled lamb chops, Bearnaise sauces, meats prepared alla Diavola, and grilled ribeye steaks.
