Fattoria Mantellassi Querciolaia Maremma Alicante
![](https://th.wine-now.asia/media/attribute-icon/country_newicon_6_1_1_1_1_1_1_1_3_1.jpg)
Country
Italy
![](https://th.wine-now.asia/media/attribute-icon/bottle_size_icon_1_1_1_2_1.jpg)
bottle size
750 ml
![](https://th.wine-now.asia/media/attribute-icon/wine_type_newicon_1_1.jpg)
Wine Type
Red Wine
![](https://th.wine-now.asia/media/attribute-icon/region_icon_1_1_1.jpg)
Wine Region
Tuscany
![](https://th.wine-now.asia/media/attribute-icon/grape_variety_icon_1_1_1_1.jpg)
Grape Variety
Others
![](https://th.wine-now.asia/media/attribute-icon/vintage-year.png)
vintage
Current vintage
characteristics
Body
Medium
Medium
Medium
Acidity
Medium
Medium
Medium
Tannin
Medium
Medium
Medium
Current vintage
Product Description
Alicante was one of the first grape varieties planted in the Fattoria Mantellassi. Found throughout Spain, where it is known as Granaxa, and in France as Grénage, this variety has many biotypes.
It probably arrived in the Magliano in Toscana and Scansano hillsides during the Spanish occupation in 1600. First produced in 1977, Querciolaia is a wine with a long cellar life and excellent organoleptic characteristics. It is widely appreciated for its composite bouquet and its warm, unfussy, smooth and velvety palate.
Profile
Grape Blended
100% Alicante
Palate
Its warm, unfussy, smooth and velvety palate.
Colour
Intense red.
Aroma
It is widely appreciated for its composite bouquet.
Palate
Its warm, unfussy, smooth and velvety palate.
Wine Pairing
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/beef_2x_1.png)
:Beef
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/lamb_2x_1.png)
:Lamb
Brand