Vigneti Di Zabu Nero D' Avola Sicilia IGT

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On request
SKU
WRW0579AA
฿920.00
Country Italy
bottle size 750 ml
Wine Type Red Wine
Wine Region Sicily
Grape Variety Nero d'avola
vintage Current vintage
Alcohol 14%
characteristics
Body
Full Full Full
Acidity
Medium Medium Medium
Tannin
Medium Medium Medium
Current vintage
Product Description
Deep ruby red in colour. Fresh and unoaked, the plummy flavours of this wine are preseved by the wine-making. A soft, supple wine made in a modern style.
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Profile

Grape Blended

Nero D' Avola 100%

Palate

Warm, long-lasting, aftertaste of wood fower.

Colour

Ruby red, intense with purplish highlights.

Aroma

Transparent, Intense aroma, with red fruit, balsamic and foral hints.

Palate

Warm, long-lasting, aftertaste of wood fower.
Wine Pairing
:Beef
:Lamb
:Soft Cheese
:Pasta
Product details

The uncontaminated territory of Sambuca di Sicilia: a generous land that is home to very old vineyards heirs of an ancient tradition, a pure heaven for the absence of industries and other polluting activities, the crystal clear waters of Lake Orange and a microclimate with temperature extremes even in the warmer months, they create the right conditions for viticulture unique qualities. Enchanted Earth Set on a hilltop, Sambuca di Sicilia is located in the Belice Valley where a wonderful vegetation surrounding the village, rich in myths and legends of local.

The origins of the name comes Made from its age-old founder, Emir Al Arab Zabuth the Splendido that just Sambuca, had given a great impetus to the revival of agriculture. The campaigns were cultivated since ancient times and there are archaeological finds that actively demonstrate how, over the centuries, generations of farmers have achieved the highest ever obtained qualitative goals with great respect for nature. Between vineyards without border art winemaking nothing can create that is not already present naturally in grapes processed, here is the reason of the goodness of our wines: vines which, Made from ancient times, have been integrated in soils finding a unique natural habitat, experience and passion for farming in symbiosis 365 days a year with the vineyards that are experienced with the same intensity and attention that is dedicated to a newborn child, the ability to compensate for the arid Sicilian summers with the generous use of water resources of Lake Arancio, the silence broken only daily by the gentle sound of the rotary motion of the wind turbines, a team of agronomists and wine of great experience, whose primary mission is to transfer in the bottle intact, the unique characteristics of the grapes.

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