Chateau Latour-Martillac 2005
The 2005 vintage mostly owes its exceptional quality to the drought that went on during the whole year, apart from april. This dry and mild weather had been ideal and led to a fast and homogeneous blooming in early June. The vine gave us berries that were not only sweet and colored, but also with an excellent acidity level, thus helping the expression of ripe fruits and silky tannins.
The beautiful weather we had during the harvest allowed us to pick the red berries in the best of conditions. The yields were lower than usual, mainly because of the small size of the Cabernet Sauvignon from the graves soils. It’s the crossing of several favourable events that made the different elements of this vintage higher in quality: the sweetness, color, acidity, aromas, tannins…
พันธุ์องุ่นผสม (Grape Blended)
รสสัมผัส (Palate)
สี (Colour)
กลิ่น (Aroma)
รสสัมผัส (Palate)