Gancia Pinot Di Pinot Spumante Brut
พันธุ์องุ่นผสม (Grape Blended)
Born in 1980, this was the firt sparkling wine in Italy to indicate the vine of origin on the label. A leader in its segment, it has for over thirty years accompanied italian conviviality.
Straw yellow colour with greenish reflexes. Fine and persistent perlage.
Bouquet with fresh fruit and floral notes like acacia flowers.
Pleasant, fresh and moderately dry.
Selection of the best Pinot grapes.
Area of Production
Piedmont and Oltrepò Pavese hills
The wine is obtained with the classic vinification in white and soft pressing. Fermentation at a low temperature and conserved at 10°C before second fermentation.
Second Fermentation Method
Martinotti Method with 40 days fermentation.
Ideal for traditional meals. In the mediterranean cuisine it is served with fish and used as an aperitif.