Gancia Prosecco Spumante Brut

ประเทศ (Country) Italy
ขนาดบรรจุ (bottle size) 750 ml
ประเภทไวน์ (Wine Type) Sparkling Wine
แคว้น (Wine Region) Veneto
พันธุ์องุ่น (Grape Variety) Prosecco
ปี (vintage) Current vintage
แอลกอฮอล์ (Alcohol) 11%
characteristics
บอดี้ (Body)
Light Light Light
แอซิดิตี้ (Acidity)
High High High
แทนนิน (Tannin)
Low Low Low
Current vintage
รายละเอียดสินค้า
This Brut style Prosecco from Gancia (one of the most historic producers of this popular Italian sparkling wine) offers fresh floral aromas backed by drying mineral tones and pulpy notes of peach and apricot. The finish is crisp, cleansing and tonic.
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Profile

พันธุ์องุ่นผสม (Grape Blended)

Prosecco 100%

รสสัมผัส (Palate)

Fresh, pleasant, smooth and well balance; persistent with a fruity finish.

สี (Colour)

Straw yellow with greenish reflex. Fine yet rich and persistent perlage.

กลิ่น (Aroma)

Rich and persistent; fruity; very fine. It reminds a ripe golden apple and maple flowers.

รสสัมผัส (Palate)

Fresh, pleasant, smooth and well balance; persistent with a fruity finish.
จับคู่อาหาร (Wine Pairing)
:Fish
:Seafood
:Vegetarian
เนื้อหาสินค้า

Essence 
Selection of the best Glera grapes (Prosecco area) and long tradition combine to create an elegant and pleasant sparkling wine: Gancia Prosecco DOC.

Area of Production
Between Friuli and Veneto, in the area of the Prosecco di Treviso Afrer harvesting, the grapes are soft pressed and then vinified in white (without the skins) at 18° C controlled temperature. Particular attention is given to the fermentation temperature in order to enhance the aromatic characteristics of Prosecco.

Vinification
The grapes are softly pressed and vinified in which, withouth the skins at a controlled temperature of 18°C. Special attention must be paid to the fermentation to elevate the aroma of the Prosecco.

Refining
Martinotti method: slow refermentation in cuvèe closed at 15-17°.

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