Glaetzer Anaperenna

ประเทศ (Country) Australia
ขนาดบรรจุ (bottle size) 750 ml
ประเภทไวน์ (Wine Type) Red Wine
แคว้น (Wine Region) Barossa Valley
พันธุ์องุ่น (Grape Variety) Shiraz
ปี (vintage) 2019 [**VINTAGE MAY CHANGE]
แอลกอฮอล์ (Alcohol) 14.50%
characteristics
บอดี้ (Body)
Full Full Full
แอซิดิตี้ (Acidity)
Medium Medium Medium
แทนนิน (Tannin)
High High High
2019 [**VINTAGE MAY CHANGE]
รายละเอียดสินค้า
The wine is a seamless fusion of two varieties: Shiraz and Cabernet Sauvignon. Bright and vibrant dark purple color with an expressive nose of black currant, liquorice and anise. A finely structured and elegant tannin structure supports luscious flavors of chocolate and dark berries with fresh acidity. A wine that will evolve very well with long term cellaring .
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wine score
Demo

97 points Wine Advocate

"For the 2018 Anaperenna Shiraz-Cabernet Sauvignon, Glaetzer blended in 18% Cabernet Sauvignon to give the wine increased fragrance and length. The nose is smoky, slightly herbal and marked by sweet cedar- and vanilla-tinged oak, but it also offers great cassis and blackberry fruit. Full-bodied, rich and concentrated, the flavors are kept nicely in check by fine-grained tannins. This wine has it all: terrific intensity, complexity, length and texture. "

Demo

94 points James Suckling

"The 2018 vintage has delivered such strong quality in these full-bodied reds from the Barossa. This has all the ripeness with vitality, depth and freshness. Aromas of blackberries and blackcurrants, as well as leaves and violets, lead to a very deep, dense and juicy palate that carries such luscious, black and blue-fruit flavors. Very drinkable now, but better from 2024."

Profile

พันธุ์องุ่นผสม (Grape Blended)

75% Shiraz and 25% Cabernet Sauvignon

รสสัมผัส (Palate)

Very crisp, full and rich on the palate, it has firm very finely grained tannins, commendable concentration and a long bramble fruit finish.

สี (Colour)

A very deep purple.

กลิ่น (Aroma)

Black cherries and blackberries with an undercurrent of coffee, aniseed, damp loam, chocolate, cloves and menthol plus a hint of cedar.

รสสัมผัส (Palate)

Very crisp, full and rich on the palate, it has firm very finely grained tannins, commendable concentration and a long bramble fruit finish.
จับคู่อาหาร (Wine Pairing)
:Beef
:Lamb
:Spicy Food
เนื้อหาสินค้า

The Glaetzer History

The first Glaetzers settled in the Barossa Valley in 1888 after emigrating from Brandenburg, Germany. The family left Germany on board the Nord-Deutscher Lloyd steamer “Habsburg” and took seven weeks to reach their final destination of Port Adelaide. From here they settled in a country town called Nuriootpa in the Barossa Valley where they started their new life in Australia. The family were some of the earliest recorded viticulturalists in the Barossa Valley and Clare Valley.

Over a century later, winemaking patriarch Colin Glaetzer established Glaetzer Wines, a boutique family owned winery producing premium Barossa Valley wines. Today Colin’s son Ben carries on the wine making traditions at Glaetzer Wines. Indeed it was the birth of Glaetzer Wines that signalled a new era for Colin’s family which boasts more than its fair share of winemakers.

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