Maison Verget Bourgogne Grand Elevage
ประเทศ (Country)
France
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
White Wine
แคว้น (Wine Region)
Burgundy
พันธุ์องุ่น (Grape Variety)
Chardonnay
ปี (vintage)
Current vintage
characteristics
บอดี้ (Body)
Medium
Medium
Medium
แอซิดิตี้ (Acidity)
Medium
Medium
Medium
แทนนิน (Tannin)
Low
Low
Low
Current vintage
รายละเอียดสินค้า
The Wine Advocate Verget's Grand Élevage label provides a home for declassified parcels from Guffens-Verget's best vineyard plots. The lion's share of the 2017 Bourgogne hails from Guffens' Pierreclos vineyards on clay soils. The balance comes from the neighbouring village, Bussières, from vines on a gentle, southeast-facing slope where the shallow soil is clay and limestone and very stony. The wine was vinified in barrel with 10% new oak; the fermentations ended in early December, and the wine's maturation continued for seven months with bâtonnage. It's a bright and chiselled, fresh white Burgundy that balances fleshy ripe stone fruit and zippy acidity with gentle minerality and a soft, mouth-filling texture.
Profile
พันธุ์องุ่นผสม (Grape Blended)
Chardonnay
รสสัมผัส (Palate)
It's a bright and chiselled, fresh white Burgundy that balances fleshy ripe stone fruit and zippy acidity with gentle minerality and a soft, mouth-filling texture.
สี (Colour)
Pale straw yellow.
กลิ่น (Aroma)
The nose has powerful aromas of candied fruit, almost honey.
รสสัมผัส (Palate)
It's a bright and chiselled, fresh white Burgundy that balances fleshy ripe stone fruit and zippy acidity with gentle minerality and a soft, mouth-filling texture.
จับคู่อาหาร (Wine Pairing)
:Chicken
:Fish
:Seafood
:Vegetarian
เนื้อหาสินค้า
The Wine Advocate Verget's Grand Élevage label provides a home for declassified parcels from Guffens-Verget's best vineyard plots. The lion's share of the 2017 Bourgogne hails from Guffens' Pierreclos vineyards on clay soils. The balance comes from the neighbouring village, Bussières, from vines on a gentle, southeast-facing slope where the shallow soil is clay and limestone and very stony. The wine was vinified in barrel with 10% new oak; the fermentations ended in early December, and the wine's maturation continued for seven months with bâtonnage. It's a bright and chiselled, fresh white Burgundy that balances fleshy ripe stone fruit and zippy acidity with gentle minerality and a soft, mouth-filling texture.
แบรนด์
