Pian Delle Querci Brunello Di Montalcino DOCG

Brunello di Montalcino is made exclusively from Sangiovese grapes (locally named "Brunello") of Montalcino territory. This wine is, for our firm, the top product, left to age for three years in new 50 hectolitre barrels, in medium toasted oak from Slavonia and left to fine for at least 10 months in the bottle.

Its vinification is made by means of a middle-long soaking on the marcs with frequent and very intense gradual repassings in the early stages of the fermentation and with accurate control of the highest temperature.

Brunello has got a limpid intense ruby colour with garnet red nuances. Its aroma is ethereal and complex, fruity and oaky. Its flavour is delicate and persuasive with a valuable structure and tannin content. Its serving temperature is 20 degrees centigrade.