Robert Mondavi The Estate Oakville Cabernet Sauvignon
ประเทศ (Country)
USA
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
Red Wine
แคว้น (Wine Region)
California, California - Napa valley
พันธุ์องุ่น (Grape Variety)
Cabernet Franc, Cabernet Sauvignon
ปี (vintage)
2018 [**VINTAGE MAY CHANGE]
characteristics
บอดี้ (Body)
Full
Full
Full
แอซิดิตี้ (Acidity)
Medium
Medium
Medium
แทนนิน (Tannin)
High
High
High
2018 [**VINTAGE MAY CHANGE]
รายละเอียดสินค้า
Textural richness defines our Oakville Cabernet Sauvignon. Deep, powerful flavors of blackberry, anise, black olive, fresh tobacco, and dark chocolate mingle with sweet oak spices, nutmeg, and clove. The wine is firmly structured by velvety, age-worthy tannins.
wine score
93 Points Wine Spectator
Rich and seductive in feel, with a lovely swath of loamy-edged steeped plum and blackberry compote flavors, backed with flashes of anise and sweet bay leaf. A loamy edge extends nicely in lockstep with the fruit on the finish. Textbook Oakville Cabernet. Best from 2022 through 2034.
Profile
พันธุ์องุ่นผสม (Grape Blended)
86% Cabernet Sauvignon 10% Cabernet Franc 2% Petit Verdot 1% Malbec 1% Merlot
รสสัมผัส (Palate)
flavors of blackberry, anise, black olive, fresh tobacco, and dark chocolate mingle with sweet oak spices, nutmeg, and clove. The wine is firmly structured by velvety, age-worthy tannins.
สี (Colour)
Deep ruby red.
กลิ่น (Aroma)
Ripe Black Plum Currant Molasses Ginger Cookie Vanilla Fennel Nutmeg
รสสัมผัส (Palate)
flavors of blackberry, anise, black olive, fresh tobacco, and dark chocolate mingle with sweet oak spices, nutmeg, and clove. The wine is firmly structured by velvety, age-worthy tannins.
จับคู่อาหาร (Wine Pairing)
:Beef
:Lamb
:Cured Meat
:Hard Cheese
แบรนด์
