Masi Campofiorin Rosso Veronese
Country
Italy
bottle size
750 ml
Wine Type
Red Wine
Wine Region
Veneto
Grape Variety
Corvina
vintage
Current Vintage
Alcohol
13%
characteristics
Body
Full
Full
Full
Acidity
Medium
Medium
Medium
Tannin
Medium
Medium
Medium
Current Vintage
Product Description
Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty.
This is the original Supervenetian created by Masi in 1964 and internationally recognised as a wine of “stupendous body and complexity”, the prototype for a new category of wines from the Veneto inspired by the Amarone production method (Burton Anderson). Its own production method was described by Hugh Johnson as “an ingenious technique”.
Profile
Grape Blended
Corvina, Rondinella, Molinara
Palate
Rich, intense cherries and berry fruit; good length and soft tannins.
Colour
Intense ruby red.
Aroma
Ripe cherries and sweet spices.
Palate
Rich, intense cherries and berry fruit; good length and soft tannins.
Wine Pairing
:Beef
:Lamb
:Pasta
Product details
Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty.
This is the original Supervenetian created by Masi in 1964 and internationally recognised as a wine of “stupendous body and complexity”, the prototype for a new category of wines from the Veneto inspired by the Amarone production method (Burton Anderson). Its own production method was described by Hugh Johnson as “an ingenious technique”.
Brand
