Masi Campofiorin Rosso Veronese

ประเทศ (Country) Italy
ขนาดบรรจุ (bottle size) 750 ml
ประเภทไวน์ (Wine Type) Red Wine
แคว้น (Wine Region) Veneto
พันธุ์องุ่น (Grape Variety) Corvina
ปี (vintage) Current Vintage
แอลกอฮอล์ (Alcohol) 13%
characteristics
บอดี้ (Body)
Full Full Full
แอซิดิตี้ (Acidity)
Medium Medium Medium
แทนนิน (Tannin)
Medium Medium Medium
Current Vintage
รายละเอียดสินค้า

Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty.

This is the original Supervenetian created by Masi in 1964 and internationally recognised as a wine of “stupendous body and complexity”, the prototype for a new category of wines from the Veneto inspired by the Amarone production method (Burton Anderson). Its own production method was described by Hugh Johnson as “an ingenious technique”.

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พันธุ์องุ่นผสม (Grape Blended)

Corvina, Rondinella, Molinara

รสสัมผัส (Palate)

Rich, intense cherries and berry fruit; good length and soft tannins.

สี (Colour)

Intense ruby red.

กลิ่น (Aroma)

Ripe cherries and sweet spices.

รสสัมผัส (Palate)

Rich, intense cherries and berry fruit; good length and soft tannins.
จับคู่อาหาร (Wine Pairing)
:Beef
:Lamb
:Pasta
เนื้อหาสินค้า

Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty.

This is the original Supervenetian created by Masi in 1964 and internationally recognised as a wine of “stupendous body and complexity”, the prototype for a new category of wines from the Veneto inspired by the Amarone production method (Burton Anderson). Its own production method was described by Hugh Johnson as “an ingenious technique”.

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