Nederburg Winemaster's Reserve Pinotage
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Country
South Africa
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bottle size
750 ml
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Wine Type
Red Wine
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Wine Region
Western Cape
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Grape Variety
Pinotage
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vintage
Current vintage
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Alcohol
14%
characteristics
Body
Full
Full
Full
Acidity
Low
Low
Low
Tannin
High
High
High
Current vintage
Product Description
A full mouthfeel with rich fruit flavours, soft tannins and a lingering aftertaste. Excellent served with pasta, pizza, roast leg of lamb, bobotie and even chocolate.
Profile
Grape Blended
100% Pinotage
Palate
A full mouthfeel with rich fruit flavours, soft tannins and a lingering aftertaste.
Colour
Ruby red
Aroma
An abundance of plums and prunes with a hint of banana and slight oak spices in the background.
Palate
A full mouthfeel with rich fruit flavours, soft tannins and a lingering aftertaste.
Wine Pairing
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/beef_2x_1.png)
:Beef
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/barbecue_2x.png)
:Barbecue
Product details
The Winemaster's Reserve Collection
Nederburg's core super-premium wines are accommodated in The Winemaster's Reserve ensemble, named to honour the long-established tradition of winemaking excellence. These classic wines treasure the integrity of our grapes in every step of the wine-growing and winemaking journey. Every glass demonstrates an unwavering commitment to world-class vineyard and cellar skills.
After harvesting, the grapes were crushed and cool-fermented in temperature-controlled stainless steel tanks at 25º C to 28º C for approximately two weeks. After malolactic fermentation the wine was matured in second- and third-fill oak barrels for a period of 8 to 12 months.
After harvesting, the grapes were crushed and cool-fermented in temperature-controlled stainless steel tanks at 25º C to 28º C for approximately two weeks. After malolactic fermentation the wine was matured in second- and third-fill oak barrels for a period of 8 to 12 months.
Brand