Cecilia Beretta Amarone della Valpolicella DOCG
Country
Italy
bottle size
750 ml
Wine Type
Red Wine
Wine Region
Veneto
Grape Variety
Blended
vintage
2014 [**VINTAGE MAY CHANGE]
Alcohol
15%
characteristics
Body
Full
Full
Full
Acidity
Medium
Medium
Medium
Tannin
Medium
Medium
Medium
2014 [**VINTAGE MAY CHANGE]
Product Description
A vigorous, full-bodied deep ruby red wine. Vibrant fragrances of currants, blackberries and sweet almonds on the nose, with notes of vanilla. Warm and rich, with silky tannins and a long and harmonic finish. Excellent with grilled red meat, powerful game stews and aged, rich cheeses. To be served at 18° C.
Profile
Grape Blended
Corvina 65%, Rondinella 20%, Corvinone 10%, Croatina 5%.
Palate
Warm and rich, with silky tannins and a long and harmonic finish.
Colour
Deep ruby red wine.
Aroma
Vibrant fragrances of currants, blackberries and sweet almonds on the nose, with notes of vanilla
Palate
Warm and rich, with silky tannins and a long and harmonic finish.
Wine Pairing
:Beef
:Barbecue
:Soft Cheese
Product details
WINEMAKING
Amarone is obtained from the best bunches of the Valpolicella grapes, harvested by hand and left to raisin in wooden crates per 4-5 months. After raisining, the grapes increases in sugar extracts by 25-30%. In January the aged grapes are pressed and left to ferment for 25-30 days. Then, the product is pressed and racked in steel tanks where malolactic fermentation takes place. Afterwards the wine is placed in barrique where it matures for 18 month and after bottling it is allowed to age for 6 months.
Brand
