Dom Perignon 2010 (No Box)

ประเทศ (Country) France
ขนาดบรรจุ (bottle size) 750 ml
ประเภทไวน์ (Wine Type) Champagne
แคว้น (Wine Region) Champagne
พันธุ์องุ่น (Grape Variety) Blended
ปี (vintage) 2010 [**VINTAGE MAY CHANGE]
characteristics
บอดี้ (Body)
Full Full Full
แอซิดิตี้ (Acidity)
High High High
แทนนิน (Tannin)
Low Low Low
2010 [**VINTAGE MAY CHANGE]
รายละเอียดสินค้า

2010. Winter was rigorous, spring dry and late. After a particularly sunny decade, such freshness was surprising. Summer was hot, but not excessively so. Then, two days of diluvian rain brought this ideal trajectory to a halt. In just a few days, botrytis mold developed on the grapes, mainly on the pinot noir.

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พันธุ์องุ่นผสม (Grape Blended)

Pinot noir and Chardonnay

รสสัมผัส (Palate)

The wine’s opulence – contained and succulent, round at heart – reveals itself in the mouth.

สี (Colour)

Glistening Colour With Light Amber Highlights.

กลิ่น (Aroma)

The immediate impression is of the mildness of the pure, airy, bright bouquet. A floral, fruity pastel tone then unfolds and quickly darkens into candied fruit, ripe hay and toasted notes, al

รสสัมผัส (Palate)

The wine’s opulence – contained and succulent, round at heart – reveals itself in the mouth.
จับคู่อาหาร (Wine Pairing)
:Seafood
:Fish
เนื้อหาสินค้า

Dom Pérignon, a seventeeth-century cellarmaster of the Abbey of Hautvillers, is revered as the spiritual father of winemaking in the Champagne region. Keen observation, respect for nature, pragmatic creativity, technical innovation, the courage of his convictions, and patience were the instruments serving his vision. He constantly mastered and incorporated all its components and the stages of its production, from the vineyards themselves to the pressing and clarification of the wines and their preservation.

Dom Pérignon was the originator of new techniques for cultivating vines and making wine. These innovations spread rapidly throughout the region.

Today, Dom Pérignon is produced by France's largest Champagne house, Moët et Chandon. Dom Pérignon’s principle contribution in the 20th century has been its commitment to vintage years. In addition to the exclusive use of Pinot Noir and Chardonnay grapes from only the finest growths and vineyards, Dom Pérignon strictly limits itself to wines of the very best years, which have undergone long ageing.

The Dom Pérignon style is constructed by the Chef de Cave to create a range of sensations on the palate that reflect all the complexity of the structure, and the aromas and characteristics of the vintage.

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