Marchesi Di Barolo Moscato d'Asti DOCG Zagara
ประเทศ (Country)
Italy
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
Dessert Wine
แคว้น (Wine Region)
Piedmont
พันธุ์องุ่น (Grape Variety)
Moscato
ปี (vintage)
Current vintage
แอลกอฮอล์ (Alcohol)
5%
characteristics
บอดี้ (Body)
Medium
Medium
Medium
แอซิดิตี้ (Acidity)
Medium
Medium
Medium
แทนนิน (Tannin)
Low
Low
Low
Current vintage
รายละเอียดสินค้า
There are abundant fine beads in this straw-yellow sparkling wine that boasts golden highlights. The fragrance is intense and full of aromatic scents, especially those of orange, peach and apricot flowers, which is perfectly balanced with the low alcohol content and the moderate acidity, making this wine pleasantly fresh.
This sweet and aromatic wine is well-matched with desserts at the end of a meal and with the classic hazelnut nougat. It is an ideal companion in moments of celebration and a pleasantly refreshing drink at any time of the day, including after playing sports.
Profile
พันธุ์องุ่นผสม (Grape Blended)
100% Moscato
รสสัมผัส (Palate)
Perfectly balanced with the low alcohol content and the moderate acidity, making this wine pleasantly fresh.
สี (Colour)
Straw-yellow sparkling wine that boasts golden highlights.
กลิ่น (Aroma)
The fragrance is intense and full of aromatic scents, especially those of orange, peach and apricot flowers
รสสัมผัส (Palate)
Perfectly balanced with the low alcohol content and the moderate acidity, making this wine pleasantly fresh.
จับคู่อาหาร (Wine Pairing)
:Dessert
เนื้อหาสินค้า
VINIFICATION PROCESS:
The grapes are collected and quickly taken to the cellar where they are destemmed and delicately crushed to extract only the most noble and aromatic notes from the peel and the outer area of the berries. The must is immediately refrigerated and later it is partially fermented in autoclaves so that the carbon dioxide, which produces the lively bubbles, remains partially dissolved in the wine. Fermentation is then stopped by means of refrigeration, in order to leave approximately 140 grams of sugar per liter.
