Michel Lynch Prestige St.Emilion
![](https://th.wine-now.asia/media/attribute-icon/country_newicon_6_1_1_1_1_1_1_1_3_1.jpg)
![](https://th.wine-now.asia/media/attribute-icon/bottle_size_icon_1_1_1_2_1.jpg)
![](https://th.wine-now.asia/media/attribute-icon/wine_type_newicon_1_1.jpg)
![](https://th.wine-now.asia/media/attribute-icon/region_icon_1_1_1.jpg)
![](https://th.wine-now.asia/media/attribute-icon/grape_variety_icon_1_1_1_1.jpg)
![](https://th.wine-now.asia/media/attribute-icon/vintage-year.png)
![](https://th.wine-now.asia/media/attribute-icon/alcohol_icon_2_1.jpg)
A beautiful brilliant deep colour with an intense fruity and mentholated nose, smooth and complex on the palate. his fine Saint-Emilion wine is composed mainly of Merlot with a small percentage of Cabernet Franc. Aged partly in oak barrels, it reveals delicate woody notes underlined by silky tannins… Served at 18°C, Michel Lynch Prestige Saint-Emilion is the perfect accompaniment to game and dishes served in sauces or containing mushrooms. It can be kept for a few years in the cellar.
พันธุ์องุ่นผสม (Grape Blended)
รสสัมผัส (Palate)
สี (Colour)
กลิ่น (Aroma)
รสสัมผัส (Palate)
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/beef_2x_1.png)
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/lamb_2x_1.png)
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/cured-meat_2x.png)
The expression of Bordeaux’s finest terroirs
Michel Lynch Prestige celebrates the region’s greatest local appellations. These are exceptional wines that faithfully reflect both the local terroir and its grape varietals.
A beautiful brilliant deep colour with an intense fruity and mentholated nose, smooth and complex on the palate.
his fine Saint-Emilion wine is composed mainly of Merlot with a small percentage of Cabernet Franc. Aged partly in oak barrels, it reveals delicate woody notes underlined by silky tannins…
Served at 18°C, Michel Lynch Prestige Saint-Emilion is the perfect accompaniment to game and dishes served in sauces or containing mushrooms. It can be kept for a few years in the cellar.