Vicus Orbis Varietal Plus Cabernet Sauvignon

ประเทศ (Country) Chile
ขนาดบรรจุ (bottle size) 750 ml
ประเภทไวน์ (Wine Type) Red Wine
แคว้น (Wine Region) Central Valley
พันธุ์องุ่น (Grape Variety) Cabernet Sauvignon
ปี (vintage) Current vintage
แอลกอฮอล์ (Alcohol) 13%
characteristics
บอดี้ (Body)
Full Full Full
แอซิดิตี้ (Acidity)
Medium Medium Medium
แทนนิน (Tannin)
Medium Medium Medium
Current vintage
รายละเอียดสินค้า
Our Cabernet Sauvignon has a rich and concentrated ruby-violet color. Aromas of blackcurrant and black cherries. Elegant with good balance. Its tannins are soft and mature. A great choice to match with red meats, herby dishes or mature cheeses.
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Profile

พันธุ์องุ่นผสม (Grape Blended)

Cabernet Sauvignon

รสสัมผัส (Palate)

Elegant with good balance. Its tannins are soft and mature.

สี (Colour)

A rich and concentrated ruby-violet color.

กลิ่น (Aroma)

Aromas of blackcurrant and black cherries.

รสสัมผัส (Palate)

Elegant with good balance. Its tannins are soft and mature.
จับคู่อาหาร (Wine Pairing)
:Beef
:Barbecue
:Cured Meat
:Hard Cheese
เนื้อหาสินค้า

VINIFICATION

The grapes were harvested by hand at the end of April. In order to extract color and aromas, the must underwent skin contact at low temperatures prior the alcoholic fermentation. The must is then fermented in stainless steel tanks with selected yeasts at temperatures ranging between 26° to 28° C, during a seven days period. The wine is then left to macerate for five additional days in order to extract tannins. The wine is then placed in oak barrels only for four months to keep the balance of fruit and oak. Then bottled without filtering to maintain its extraordinary fruit qualities.

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