Xanadu DJL Shiraz
ประเทศ (Country)
Australia
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
Red Wine
แคว้น (Wine Region)
Margaret River
พันธุ์องุ่น (Grape Variety)
Shiraz
ปี (vintage)
Current vintage
แอลกอฮอล์ (Alcohol)
14%
characteristics
บอดี้ (Body)
Full
Full
Full
แอซิดิตี้ (Acidity)
Medium
Medium
Medium
แทนนิน (Tannin)
High
High
High
Current vintage
รายละเอียดสินค้า
A full-bodied, yet restrained Shiraz offering ample depth with plenty of inky ripe forest fruits; blackberries, redcurrants and spice. The ripe fruit, fine tannins and savoury elements combine to produce a generous wine with a solid structure and a wonderful persistence of fruit.
Profile
พันธุ์องุ่นผสม (Grape Blended)
Shiraz
รสสัมผัส (Palate)
A full-bodied, yet restrained Shiraz offering ample depth with plenty of inky ripe forest fruits; blackberries, redcurrants and spice. The ripe fruit, fine tannins and savoury elements combin
สี (Colour)
Deep red with garnet hues.
กลิ่น (Aroma)
Dark berry fruits and fragrant floral notes spiced with hints of graphite, liquorice and subtle toasty oak influences.
รสสัมผัส (Palate)
A full-bodied, yet restrained Shiraz offering ample depth with plenty of inky ripe forest fruits; blackberries, redcurrants and spice. The ripe fruit, fine tannins and savoury elements combin
จับคู่อาหาร (Wine Pairing)
:Beef
:Lamb
:Spicy Food
เนื้อหาสินค้า
WINEMAKING NOTES
The fruit was destemmed and then crushed with open rollers to introduce whole berries into the ferment. The core component was fermented in static fermenters at 26oC for 6 days (co- fermented with a small portion of Viognier to add spice and a floral lift to the wine). A significant portion was fermented in open fermenters using wild yeast, adding a savoury element to the wine. The various batches underwent MLF and 14 months maturation in a selection of fine French oak barriques (40% new oak in total) prior to bottling.
แบรนด์
