Xanadu Exmoor Cabernet Sauvignon
ประเทศ (Country)
Australia
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
Red Wine
แคว้น (Wine Region)
Margaret River
พันธุ์องุ่น (Grape Variety)
Cabernet Sauvignon
ปี (vintage)
Current vintage
แอลกอฮอล์ (Alcohol)
14%
characteristics
บอดี้ (Body)
Full
Full
Full
แอซิดิตี้ (Acidity)
Medium
Medium
Medium
แทนนิน (Tannin)
High
High
High
Current vintage
รายละเอียดสินค้า
The wine exhibits vibrant, characteristic aromas of ripe blackcurrants, berry fruits, and dark plums entwined with hints of spicy, toasty oak. The generous palate is packed full of jubey forest fruits, cassis and chocolate characters. Full bodied, the attractive fleshy fruits fit into a structure supported by supple tannins, a solid acid backbone and a persistent berry fruit finish. Perfectly approachable in its youth, this wine will comfortably cellar for several years.
Profile
พันธุ์องุ่นผสม (Grape Blended)
Cabernet Sauvignon Blended
รสสัมผัส (Palate)
Full bodied, the attractive fleshy fruits fit into a structure supported by supple tannins, a solid acid backbone and a persistent berry fruit finish.
สี (Colour)
Deep red with ruby hues
กลิ่น (Aroma)
The wine exhibits vibrant, characteristic aromas of ripe blackcurrants, berry fruits, and dark plums entwined with hints of spicy, toasty oak.
รสสัมผัส (Palate)
Full bodied, the attractive fleshy fruits fit into a structure supported by supple tannins, a solid acid backbone and a persistent berry fruit finish.
จับคู่อาหาร (Wine Pairing)
:Beef
:Lamb
:Cured Meat
:Hard Cheese
เนื้อหาสินค้า
Winemaking Notes
The fruit was crushed and destemmed then fermented in a combination of Static and Rotary fermenters at 26oC for 5 – 7 days. Approximately 20% of the components experienced a pre-fermentation cold soak, with another 30% being left for a period of extended maceration on skins for 28 days. The various batches underwent MLF in tank and barrel before 14 months maturation in a selection French oak barriques (20% new oak).
แบรนด์
