Finca La Celia Angaro, Cabernet Tempranillo

FINCA LA CELIA - ANGARO Angaro is a line of modern Argentine wines, enhanced by decades of tradition and produced at the foot of the Andes, one of the most appreciated wine regions. Are quality and excellent cost / benefit ratio, excellent wines for everyday consumption. FINCA LA Finca La Celia CELIA was born in 1890 when Eugenio Bustos, after acquiring land in the Uco Valley, begins the construction of the winery. In 2000 the properties were acquired by the CCU Group, a leader in the beverage business in Chile. Thus, the winery was expanded, renovated and equipped with high French and Italian technology. Their wines are present in over 35 countries and are divided into categories that meet the needs, preferences and requirements of different consumer profiles. ARGENTINA largest producer and consumer of Latin America, Argentine wines increasingly conquer the Brazilian consumer. The main wineries, now modernized, elaborate elegant wines, especially Malbec with the great grape of the country, in provinces such as Mendoza, La Rioja and San Juan.