Michele Chiarlo Gavi Le Marne DOCG
![](https://th.wine-now.asia/media/attribute-icon/country_newicon_6_1_1_1_1_1_1_1_3_1.jpg)
Country
Italy
![](https://th.wine-now.asia/media/attribute-icon/bottle_size_icon_1_1_1_2_1.jpg)
bottle size
750 ml
![](https://th.wine-now.asia/media/attribute-icon/wine_type_newicon_1_1.jpg)
Wine Type
White Wine
![](https://th.wine-now.asia/media/attribute-icon/region_icon_1_1_1.jpg)
Wine Region
Piedmont
![](https://th.wine-now.asia/media/attribute-icon/grape_variety_icon_1_1_1_1.jpg)
Grape Variety
Cortese
![](https://th.wine-now.asia/media/attribute-icon/vintage-year.png)
vintage
Current vintage
![](https://th.wine-now.asia/media/attribute-icon/alcohol_icon_2_1.jpg)
Alcohol
13%
characteristics
Body
Light
Light
Light
Acidity
High
High
High
Tannin
Low
Low
Low
Current vintage
Product Description
Elegant, fresh with the scents of golden apple, acacia flower, citrus and bread crustTASTE:Well-structured, fragrant. Good length with finish which is round and savoury.
Profile
Grape Blended
Cortese
Palate
Well-structured, fragrant. Good length with finish which is round and savoury
Colour
Straw yellow with brilliant green hues
Aroma
Elegant, fresh with the scents of golden apple, acacia flower, citrus and bread crust
Palate
Well-structured, fragrant. Good length with finish which is round and savoury
Wine Pairing
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/cured-meat_2x.png)
:Cured Meat
![](https://th.wine-now.asia/media/amasty/shopby/option_images/slider/fish_2x.png)
:Fish
Product details
HARVEST:
Manual harvest, preceded by summer thinning of excess bunches of grape
VINIFICATION:
Partial cold maceration followed by a soft-press and fermentation with indigenous yeasts for 12 /15 days a temperature between 16 and 18°C in steel tanks.
REFINEMENT:
An average of 3-4 months with its yeast in steel tanks
Brand