Penfolds Bin 150 Marananga Shiraz

ประเทศ (Country) Australia
ขนาดบรรจุ (bottle size) 750 ml
ประเภทไวน์ (Wine Type) Red Wine
แคว้น (Wine Region) Barossa Valley
พันธุ์องุ่น (Grape Variety) Shiraz
ปี (vintage) 2019 [**VINTAGE MAY CHANGE]
แอลกอฮอล์ (Alcohol) 14.50%
characteristics
บอดี้ (Body)
Full Full Full
แอซิดิตี้ (Acidity)
Medium Medium Medium
แทนนิน (Tannin)
High High High
2019 [**VINTAGE MAY CHANGE]
รายละเอียดสินค้า

PENFOLDS BIN 150 MARANANGA SHIRAZ 2018 ไวน์แดงจากเมือง Marananga ในหุบเขา BAROSSA VALLEY ประเทศ ออสเตรเลีย ผลิตจากพันธุ์องุ่น SHIRAZ 100% และหมักบ่มในถังไม้โอ๊คฝรั่งเศสและอเมริกา จึงทำให้ไวน์มีสีแดงอมม่วงเข้ม มีกลิ่นหอมของมัลเบอร์รี่ ราสเบอร์รี่ มะเดื่อ มะตูม เครื่องเทศ โรสแมรี่ จูนิเปอร์ ให้รสสัมผัสแบบฟูลบอดี้ ทิ้งรสสัมผัสอย่างยาวนาน เหมาะทานคู่กับ เนื้อวัว แกะ ไก่ เป็ด

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Profile

พันธุ์องุ่นผสม (Grape Blended)

Shiraz

รสสัมผัส (Palate)

A boysenberry/mulberry slurry, almost a coulis, with a smidgeon of cola/creamy soda flavours. Prominent tannins augment and propel an impression of a svelte film of raspberry seeds/pips, to heighten textural appeal.

สี (Colour)

Deep, dark red

กลิ่น (Aroma)

lifted spices - cumin, dried fennel, and subtle notes of blueberry and juniper.

รสสัมผัส (Palate)

A boysenberry/mulberry slurry, almost a coulis, with a smidgeon of cola/creamy soda flavours. Prominent tannins augment and propel an impression of a svelte film of raspberry seeds/pips, to heighten textural appeal.
จับคู่อาหาร (Wine Pairing)
:Beef
:Lamb
เนื้อหาสินค้า
THE BIN 150 STORY
 
Conceived from the ancient soils of Marananga, which lies very close to the centre of the Barossa Valley floor – slightly to the north and west, where warm dry conditions and rich red soils, provide the backbone to some of the region’s best known wines. It was first introduced in 2008 in response to increasing availability of exceptional fruit. The style has a beautiful lasting quality and will repay medium to long-term cellaring.

VINTAGE CONDITIONS

Dry conditions prevailed during vine dormancy and the start of the growing season, with Marananga experiencing autumn rainfall well below average, a trend that continued into the early part of winter. A quarter of the long-term average rainfall was achieved in June. The second half of winter was wetter, with vines entering the growing season with good soil moisture profiles. Temperatures were below average during winter, however it warmed substantially through spring boosting vine growth and rushing the vines through flowering. Summer was dry, with no recorded major rain events. This carried into January with a heat spike around veraison causing vines to stall, pushing the start of harvest out by a week or so. The warm weather carried into autumn, setting up an Indian summer with favourable conditions for ripening grapes, and this coupled with dry conditions set up a high-quality vintage.

TASTE DESCRIPTION

A boysenberry/mulberry slurry, almost a coulis, with a smidgeon of cola/creamy soda flavours. Prominent tannins augment and propel an impression of a svelte film of raspberry seeds/pips, to heighten textural appeal. Supportive oak adds weight – contributing structurally yet hesitating to add to the flavour-pool. An ironstone/ferrous (haemoglobin) impression noted on back-palate.

AWARDS

  • 96 Points - Andrew Caillard MW
  • 96 Points - Nick Stock - James Suckling
  • 96 Points - Ray Jordan
  • 95 Points - Joe Czerwinski (Robert Parker Wine Advocate)
  • 94 Points - Tony Love

 

 

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