Philipponnat Royal Grand Blanc
ประเทศ (Country)
France
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
Champagne
แคว้น (Wine Region)
Champagne
พันธุ์องุ่น (Grape Variety)
Chardonnay
ปี (vintage)
2010 [**VINTAGE MAY CHANGE]
แอลกอฮอล์ (Alcohol)
12%
characteristics
บอดี้ (Body)
Full
Full
Full
แอซิดิตี้ (Acidity)
High
High
High
แทนนิน (Tannin)
Low
Low
Low
2010 [**VINTAGE MAY CHANGE]
รายละเอียดสินค้า
Grand Blanc, blended exclusively from Chardonnay grapes, is a remarkable exception in Philipponnat’s range of wines, the House’s hallmark being the Pinot Noir grape. This is a unique opportunity to discover another facet of the House’s style in the shape of a fine, moderately dosed blanc de blancs.
A particularly mild winter followed by a warm spring led to a year marked by early development. Nature was extremely generous, offering us a very fine harvest from 29 August to 17 September. This 2007 vintage has excellent aging potential.
Profile
พันธุ์องุ่นผสม (Grape Blended)
100% Chardonnay
รสสัมผัส (Palate)
It offers a fine, full bodied attack with great minerality and subtlety, perfectly attuned to the wine’s aromatic expression of mandarin and grapefruit. The characteristic Philipponnat style
สี (Colour)
Bright and lively; light gold in colour. Fine, lingering froth.
กลิ่น (Aroma)
A subtle and elegant nose, with intense notes of citrus and white flowers which become more complex after breathing.
รสสัมผัส (Palate)
It offers a fine, full bodied attack with great minerality and subtlety, perfectly attuned to the wine’s aromatic expression of mandarin and grapefruit. The characteristic Philipponnat style
จับคู่อาหาร (Wine Pairing)
:Fish
:Seafood
เนื้อหาสินค้า
The Blend
100% Chardonnay from Côte des Blancs, Montagne de Reims and Clos des Goisses. First press juice from exclusively Premier and Grand Cru plots.
Vinification
Vinified using traditional methods to avoid premature oxidation. Partial malolactic fermentation for the wines in vats and vinification without malolactic fermentation for the wines in wooden barrels. An elegant wine that preserves a balance between freshness, floral aromas and vinosity. «Extra-brut » dosage (4.25 g/litre) to preserve its original purity and distinction.
Aging
Aged for at least five to seven years to develop maximum complexity and to highlight the secondary and tertiary aromas which are the hallmark of extended aging on lees.
แบรนด์
